Wednesday, May 19, 2010

Peanut Butter Pie

1 (8 oz) package cream cheese
1 cup powered sugar
3/4 cup peanut butter (add more or less according to how "peanut buttery" you want it)
1 (8 oz) container Cool-Whip

Mix together cream cheese, powered sugar & peanut butter with mixer until well blended. Add Cool Whip; mix. Spread mixture into Oreo pie crust (6 oz).

~Sunny

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